Search results for “Grape”

About 6 results in articles

Open Access Pub publishes peer-reviewed, free-to-read open-access articles. Showing articles matching Grape — open any to read the full text, or download the PDF or XML.

Soluble Biobased Substances in soil or Salicylic Acid on leaves affect the foliar pH and soil biovariability of Grapes-as explained by the NIR Spectroscopy of Litterbags and Teabags

Jul 2023 DOI 10.14302/issn.2639-3166.jar-23-4648
Giorgio MasoeroCorresponding author

The purpose of the trial was to check the effects of two grapevine treatments on the plant activity and on the bioactivity and biovariability of the soil. An alkaline complex of Soluble Biobased Substances (SBS) was used in soil at 30 g per plant in a single solution. Salicylic Acid (SA) was used on…

Daily Grape Juice Consumption Promotes Weight Loss, Improved Stability and Reduced the DNA Damage in the Elderly

Jul 2020 DOI 10.14302/issn.2379-7835.ijn-20-3448
Caroline DaniCorresponding author

The aim of this study was to determine the influence of chronic supplementation with grape juice (400ml), in modulating the anthropometric and biochemical parameters. Thirty-nine seniors participated and were evaluated at baseline after 30 days. The chronic consumption of grape juice reduced weight,…

Sunspots are Correlated with Foliar pH in Grapevines

Dec 2019 DOI 10.14302/issn.2639-3166.jar-19-3116
Giorgio MasoeroCorresponding author

Foliar pH is a specific multifaceted parameter that is sensitive to a deficit in soil water and to temperature variations. It also represents a tool that can be used to rapidly phenotype the symbiosis induced in several crops by bio-fertilizers containing Arbuscular Mycorrhizal Fungi. Yearly decreas…

Correlating 13C Isotope in Oligomeric Proanthocyanidins with their Anticancer Properties

Oct 2022 DOI 10.14302/issn.2572-3030.jcgb-22-4284
Reginald B. LittleCorresponding author

Upon considering the anticancer effects of larger oligomeric proanthocyanidins and observing various papers reporting the high resolution mass spectroscopy of the oligomeric proanthocyanidins, it is determined that the unusual 13C enrichment in some plant oligomeric proanthocyanidins may be responsi…

The Raw pH in Plants: A Multifaceted Parameter

Oct 2018 DOI 10.14302/issn.2639-3166.jar-18-2397
Giorgio MasoeroCorresponding author

The measurement of the in vivo raw pH of vegetative organs is a unusual way obtaining plant knowledge. The authenticity of the pH parameter of the leaf and its independence from soil pH has already been highlighted. In the present work we observe how and to what extent water-temperature mechanisms a…

Identification and Expression Analysis of Fragaria Vesca MLO Genes Involved in Interaction with Powdery Mildew (Podosphaera Aphanis)

Nov 2017 DOI 10.14302/issn.2638-4469.japb-17-1838
Shridhar JambagiCorresponding author

Strawberry powdery mildew, caused by Podosphaeraaphanis is a major fungal disease that affects strawberry yield and quality. In the model plant species Arabidopsis and the crop plants barley, tomato and pea, the Mildew resistance locus O (MLO) proteins have been found to be required for powdery mild…

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